Aloo matar Curry recipe | Aloo Matar ki Sabzi | | Potato Peas Curry | Aloo matar recipe Pakistani | Restaurent style Aloo matar | Dhaba style Aloo matar | How to make Aloo matar | Neelo's kitchen.
Aloo matar curry comes together quickly and needs very basic ingredients so personally for me its one of those recipes that I make when I don’t know what else to make! Aloo matar is a delicious Pakistani dish with potatoes and peas in a spiced tomato sauce. It’s incredibly easy to make, even if you’ve never cooked food before!
This recipe is vegan and gluten free.
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Ingredients you need to make Aloo Matar
Add potato and peas
Its ready to serve
- To make it Shahi Aloo matar add paste of Kajee 1 tbsp in gravy and in last add cream.
- You can even add paneer cubes to make it fancy, but fry paneer first and add in last stage and cook further for 5 mins.
Subscribe here: Neelo’s Kitchen Playlist: Follow me on Facebook: Follow me on Instagram: Join my Facebook Group for any queries and request Some of my Vegetarian dishes Kadhi Pakora Fry Aloo Bhindi Masala Bangan Borani Tarka Daal Lauki Chana dal Karela ki Sabji Aloo Gobi Roast Potato Gawar phali Matar Paneer Mix Vegetable Makhni Masala puri with Aloo bhaji
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